Let me know when D'Arcy Spice apple trees are back in stock.
If you do not hear from us by March you can contact us to pre-order for next autumn.
D'Arcy Spice was first recorded growing in the village of Tolleshunt d'Arcy in Essex in 1785, and is assumed to have been in the area for some time before that. It was popularised in the 1840s by John Harris, an Essex nurseryman, initially under the name Baddow Pippin - but the original name seems to have stuck.
Apples are very versatile, and all varieties can be eaten or used in the kitchen. However varieties specifically grown as eating apples tend to have the best flavours for eating raw.
The main thing to decide when choosing an eating apple is when you intend to eat the apples. Early season apples are typically ready in August, and generally don't keep very long. Mid-season apples are ripe in early September, while late-season apples start to become ripe in late September and October. Many of the late-season varieties can also be stored in a fridge or cold shed for several months into the winter.
Some apple varieties are self-fertile, but most are not. However in most areas of the UK you do not need to worry whether your apple trees are self-fertile or not, as there will be other apple trees in nearby gardens to help with pollination.